Snacking Made Right
A deep dive into Mondelez’s ESG progress against 2030 goals and beyond
This is a comprehensive ESG report across Mondelez’s global portfolio of brands, focussing on climate and the environment in the ‘Sustainable Snacking’ section, where waste is highlighted as a core pillar of their net zero efforts.
In 2023, Mondelez reduced food waste at manufacturing sites by 28%, which they attribute in large part to improving efficiency in production and tracking and analysing waste trends each month. They’ve also partnered with Too Good To Go to help shoppers in Europe find food products before they go to waste, and have launched a campaign in Germany encouraging consumers to ‘Look, Smell, Taste’ before unnecessarily throwing away good food.
